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The four legs of our table.
Served Monday through Friday 11:00 a.m. to 2:45 p.m.
Soups & Salads
Option to add to any salad: Chicken Breast $7.50, Blackened Shrimp (3), Mahi-Mahi, or Flatiron Steak $9Spice-Crusted Ahi Tuna Nicoise Salad (GF)
Kalamata olives, new potatoes, heirloom tomato, Haricots Verts, shaved red onion and red pepper, hardboiled egg, grain mustard vinaigrette
$29
Gluten free
Roasted Beet, Frisee & Spinach Salad
Toasted almonds, house-made Labneh cheese, roasted beets, strawberries, lemon-poppyseed vinaigrette
$21
Gluten free
Vegetarian
Mountain Greens Salad
Point Reyes blue cheese, red grapes, field greens, sherry shallot vinaigrette, candied pecans
$20
Gluten free
Vegetarian
Southwestern Chicken Salad
Romaine lettuce, crispy tortilla strips, cherry tomatoes, pickled jalapeño, red onion, sweet corn, black beans, creamy cilantro-lime dressing, spiced pepitas, Cotija cheese
$27
Gluten Free
Minestrone Soup
Roasted seasonal vegetables, rich tomato broth, Great Northern beans, elbow pasta, Parmesan, fresh basil
$14
Hearth-Fired Artisan Pizza
Hand-stretched artisan pizza, approximately 12 inch. Add your choice: House-made Italian sausage, or pepperoni $3.5, Sunny egg $2.75, Grilled chicken breast $4Four Cheese Pizza
Aged Mozzarella, Provolone, Fontina, Pecorino, and house made tomato sauce
$20
Vegetarian
Italian Sausage & Agrodolce Pizza
House-made Italian sausage, Agrodolce, torn kale, aged Mozzarella, Provolone, Parmigiano, Fontina, Fresh basil, balsamic reduction
$25
Shrimp and Chorizo Pizza
Roasted New Mexico chili crema, house-made Chorizo, pickled jalapeno, fresh tomato Pico de Gallo
$25
Roasted Artichoke & Basil Pesto Pizza
Piquillo peppers, roasted Oyster and Portobello mushrooms, aged Mozzarella, Provolone, Fontina, Pecorino, arugula, lemon, toasted pinenuts
$24
Vegetarian
Duck Confit Carbonara Pizza
Creme Fraiche, sherry-caramelized onions, Cherry tomatoes, Parmigiano, egg, fresh herbs, cracked pepper
$26
Sandwiches and Such
Sandwiches include choice of house-cut fries, or mixed green salad with red wine vinaigrette. Sub Mountain Greens Salad $3, or Beet, Frisee and Spinach Salad $4
Add avocado $3, fried egg $2.75, Applewood smoked bacon $3.00. Gluten-free bread available. Mediterranean Chicken Salad Sandwich (GFO)
Toasted almonds, house-spiced lemon curry aioli, red grapes, diced celery, red onion, bell pepper, romaine lettuce, Tomato, toasted focaccia bread.
$24
Pastrami Reuben Sandwich
Locally made pastrami, Gruyere cheese, house-made Russian dressing, and caraway sauerkraut on toasted marble rye. Gluten-free bread available
$25
Grilled Halloumi & Kalamata Olive-Sundried Tomato Tapenade Sandwich (V, GFO)
Romain lettuce, fresh tomato, pepperoncini, ciabatta bun.
Gluten-free bread available
$23
Vegetarian
★ Seared Elk Burger
8 oz. black pepper-seared Utah elk, with crispy onions, Gold Creek Farms white Cheddar, tomato, tangy Pub sauce, lettuce, tomato, on a toasted Ciabatta bun. Add fried egg $2.75, Applewood smoked bacon $3.00
Gluten-free bread available
$32
★ Rory's Burger
Our signature blend of chuck, short rib and hangar steak, smashed and seared, with Cheddar cheese, and applewood-smoked bacon-- a classic, just like the man himself. With house-made mayo, lettuce, tomato, onion, house-made pickles. Choice of hand-cut fries or side salad. Add avocado $1.50.
Gluten-free bread available
$25
Silver Star Patty Melt
Our signature burger blend with Gruyère cheese, Silver Sauce, and charred onions, griddled between marble rye.
$25
Green Chili Burger
Our signature blend of chuck, short rib and hangar steak, crispy onions, chipotle mayo, lettuce, Tomato, yellow mustard, Pepper Jack cheese, roasted green chili relish. Gluten-free bread available
$25
Spicy Honey-Sambal Chicken Sandwich
Crispy fried chicken breast, honey-Sambal chili sauce, Asian pickled slaw, seasonal stone fruit, house mayo, toasted hoagie roll
$24
Cubano Sandwich
Citrus-marinated roasted Duroc pork, smoked ham, house-made pickles, mustard, Swiss cheese, press-toasted baguette
$24
Roasted Summer Squash & Sweet Potato with Spiced Pepitas Buddha Bowl
Haricots Verts, quinoa, kale, cherry tomatoes, citrus-pickled onion, agave-tahini dressing
$23
Gluten free
Vegetarian
Vegan
Baja Style Mahi Tacos
Beer-battered mahi-mahi, shredded cabbage, citrus-chili mayo, fresh tomato Pico de Gallo, cilantro, lime
$25
Gluten free
Silver Star Gyro (VO)
Heirloom tomato, red onion, house-made Tzatziki, cucumber, romaine, choice of traditional gyro meat, grilled chicken, or roasted garlic white bean hummus
$24
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