We use organic pure cane sugar to make all of our syrups. We have a Utah Restaurant Liquor License. In order to comply with Utah liquor law, food must be ordered with your drink.
Full bar offerings available, including locally made craft spirits from High West Distillery, Sugar House Distillery, and Beehive Distillery, as well as a curated selection of limited or rare whiskeys.
SILVER STAR CAFE’S ENTRY IN THE PARK CITY SUMMER COCKTAIL CONTEST!
THE SILVER STAR SPRITZ
Beehive “Jackrabbit” Gin, St. Germain, hibiscus-honey syrup, lime juice, rhubarb bitters, Miquel Pons Spanish Cava. So refreshing and delish!